Cereals: they give energy, complex carbohydrates, fiber, iron and vitamin B and is the food. Especially children benefit from the effects of grain because they play an important role in the growth. These items can be found in bread, cooked cereal or muesli.

Fruits and vegetables: we recommend a higher consumption of vegetables as compared to fruits, have a higher nutrient density.
Legumes and nuts: they are good sources of protein, iron, vitamin B and minerals. They can be found in soy products like soy milk or tofu, nuts, seeds, butter and eggs.
Fat: Fat is an important source of fish and vegetarians should eat plants that are rich in Omega 3. A fatty acid reduces the risk of overheating vascular disease and help control weight. For vegetarians fat can be extracted from nuts, seeds or avocados.
Calcium: it is as important for children and adults as maintain healthy bones and teeth. Calcium can be obtained from vegetables such as broccoli or cow's milk, almonds and cereals fortified with calcium.
No comments:
Post a Comment